A RICHLY FRUITY AND FULL-BODIED SINGLE MALT WHISKY FINISHED IN FRENCH RED WINE CASKS THAT LINGERS ON AND ON
On Jura, our tiny island community finds time stretched by the changing seasons and tempered by the unique microclimate. Each passing year brings its own riches.
Matured for eighteen long years in American White Oak ex bourbon barrels, this whisky is then beautifully enriched by superior Premier Grand Cru Classé Bordeaux red wine barriques from the South of France. The result is an incredibly rich and fruity whisky, with flavours of cooked raspberries, warm spice, rich caramel and crème anglaise.
COLOUR
Rosewood gold
NOSE
Bold red fruits, toffee, crème anglaise and cinnamon
TASTE
Warm spice and rich black forest fruit, bolstered by cooked raspberries and strawberries and a hint of chocolate
CASK FINISH
Matured in American White Oak ex bourbon barrels and enhanced by a finish in Premier Grand Cru Classé Bordeaux barrels
ABV
44%
